Posted inNews With the film festival’s departure, ChefDance Social makes the most of its 22-year run by Katie Hatzfeld January 23, 2026January 23, 2026
Posted inNews Red House Wellness in Park City expands retreat offerings by Jonathan Herrera January 20, 2026January 20, 2026
Posted inNews New executive chef at Goldener Hirsch brings his fine dining experience to Alpine cuisine by Katie Hatzfeld January 16, 2026January 16, 2026
Posted inNews The Hirsch restaurant leans into Alpine ‘sense of place’ with new face, new menu by Katie Hatzfeld January 16, 2026January 16, 2026
Posted inNews What does a 150-year-old bottle of alcohol taste like? High West investigates by Katie Hatzfeld January 16, 2026January 16, 2026
Posted inNews Black Rock Resort’s shiny new event center supports youth hockey by Brandi Christoffersen For The Park Record January 13, 2026January 15, 2026
Posted inNews Blue Sky Utah concerts designed to ‘bring culture alive’ at eastern Summit County hotel by Katie Hatzfeld January 13, 2026January 13, 2026
Posted inBusiness The Vintage Room prioritizes guest feedback with après program by Katie Hatzfeld January 13, 2026January 13, 2026
Posted inNews Mexican brunch spot expands to Heber City by Cannon Taylor January 13, 2026January 15, 2026
Posted inNews Chilean chef brings Latin American flavors with European techniques to Taste of Luxury events by Katie Hatzfeld January 9, 2026January 12, 2026
